Cook

Date Posted: Dec 04, 2024

Email to Friend Add to Favourite Report Abuse

This position will be responsible for providing food to the Intersos staffs as well as of the cleanness and hygiene of the INTERSOS kitchen.

Duties and Responsibilities:

Procure the grocery for the lunch preparation.
Manage the daily cost and payments for lunch and ensure balance with the cost of the groceries.
Ensure the hygienic and safely storage of the food and manage the refreshments stock.
Prevent wastage.
Keep the kitchen and its equipment clean.
Respect the schedule and frequency of each cleaning task.
Use appropriate cleaning products with appropriate dosage for appropriate usages ensuring health & safety regulations at all times.
Provide consumables when needed in needed quantities as the right place, such as toilet paper, soap, dish washing liquid, sponges.
Report to the manager the needed materials or consumables on a weekly basis to avoid shortages.
Indicate to the manager any identified need for maintenance.

Provide support for any other task as requested by the supervisor and the departmental head.

This position will be responsible for providing food to the Intersos staffs as well as of the cleanness and hygiene of the INTERSOS kitchen.

Pashto and Dari skills are required; English is preferable.

One to two years of previous experience working as a Cook; international NGO experience is preferable.

Commitment to INTERSOS principles.

Integrity

Comply with all relevant INTERSOS policies and procedures.

Able to read, write local languages.

At least 12^th grade certificate.

Respected Applicants, please visit the link below and fill in the required information.

https://forms.gle/VjcD1uAV5dgFLs1y7

Please note that only shortlisted applicants will be contacted and called for a test/Interview.

Qualified People with Physical Disabilities and Female candidates are highly encouraged to apply

Apply Online

Job Detail